Avocados from Peru, Grapes & Arugula Salad

Avocados from Peru, Grapes & Arugula Salad

Recipe by Avocados from Peru

Instructions

Combine the arugula, feta cheese, and sliced grapes in a bowl.

Add the avocado and gently stir into the salad mix, being careful not to mash the avocado pieces.

Drizzle with the balsamic vinaigrette, toss, and serve.

Servings

4 - 6

Ingredients

1 Avocado from Peru, peeled, pitted and sliced

6 cups Fresh Arugula, loosely packed

2 cups Grapes, sliced

1/3 cup Crumbled Feta Cheese

Balsamic Vinaigrette, to taste